JOSS,
a fine dining restaurant, conceptualized in the
latter end of 2004, is the success story and brainchild
of renowned Chef Farrokh Khambata
..... more
‘Rampart
Row’ consists of over 10,000 feet of luxuriously
designed, planned and restored spaces housed in
a heritage building in the cultural and corporate
hub of Mumbai ....more
It’s
a never-before treat you’re sure to enjoy!
Check out Farrokh’s stunning creations Smoked
Oysters on Liquered Figs, Quail with Rosemary,
Snowpeas and Water Chestnuts in Oyster ....
more
“To
cook is to create. And to create well...is an
act of integrity, and faith…” is a
quote Chef Farrokh Khambata swears by. Currently
the chef proprietor of “Catering & Allied”
.... more
